Tucked into the dense urban fabric of Jubilee Hills, Makau Kitchen & Bar unfolds like a hidden retreat—an 18,516 sq. ft. sanctuary that seems to breathe differently from the city around it. Designed by 23 Degrees Design Shift for Adithya Thanoj and Raja Simha Reddy, the space reimagines what an indoor–outdoor restaurant can feel like when landlocked by towering office blocks on two sides and the massive presence of a metro station rising behind it. With its only true entry tu

Akina’s arrival in Worli feels less like the opening of a new restaurant and more like the unfolding of a story that has travelled far before finding its home in Mumbai. Designed by Istaka and shaped under the creative direction of Architect Mehak Kapoor, the restaurant brings a quiet, refined interpretation of modern Asian dining — one that holds the familiarity of Japanese minimalism while carrying the wanderlust of global influences collected over time. From the moment you